SEAFOOD

Five Taste Shrimp (pictured)
  Sugar snap peas in a sweet glaze 
  topped with candied walnuts. $10.99
Spiced Shrimp
   Red bell peppers and water chestnuts
   in a chili-garlic sauce. $10.79
Szechwan Shrimp *
   Peas and onions  in a spicy and sweet
   tomato garlic sauce. $10.79
Kung Pao Shrimp *
   Diced green and red bell peppers, water
   chestnuts, bamboo shoots,  wok fried
   Szechwan chili peppers and peanuts in a
   soy-hoisin-garlic sauce. $10.79
Sweet and Sour Shrimp
   Crispy jumbo shrimp (8) with carrots,
   onions and bell peppers. $9.79
Shrimp with Lobster Sauce
   Pork, peas and egg in black bean sauce.
   Does not contain lobster. $10.79
Honey Walnut Shrimp
   Creamy honey glaze with candied walnuts. $10.99
Scallops with Garlic Sauce *
   Baby corn, carrots, water chestnuts and peas. $12.99
Lychee Scallops with Sweet and Sour
   Crispy scallops with Chinese lychee fruit,
   carrots and water chestnuts. $12.99
Spicy Glazed Scallops *
   Crispy scallops, red bell peppers, peas
   and water chestnuts in a tangy garlic sauce. $12.99
Szechwan Halibut *
   Peas and onions in a slightly sweet and
   spicy tomato garlic sauce. $12.99
Halibut with Garlic Sauce *
   Diced bamboo shoots, water chestnuts, zuchinni, bell
   peppers and carrots. $12.99
Pepper Halibut *
   Red and green bell peppers, white onions,
   green onions and Szechwan chilie peppers
   wok tossed with black pepper and a
   touch of hoisin. $12.99
Lychee Halibut with Sweet and Sour
   Crispy halibut, Chinese lychee fruit, carrots
   and water chestnuts. $12.99
Tropical Thai Halibut *
   Pineapple, fresh mushrooms, water chestnuts, 
   sugar snap peas, carrots and Mandarin oranges in
   a red Thai curry sauce with coconut milk. $12.99
Szechwan Catfish *
   Crispy catfish filet with peas and onions
   in a spicy and sweet tomato garlic sauce. $9.99
Salmon in a Brown Bean Sauce (12oz)
   Steamed fresh salmon filet with bell peppers,
   sugar snap peas and fresh mushrooms.
Whole Fish (two-day notice required ) 
   Flash fried with a Szechwan orange sauce or
   steamed "traditional Asian style" with scallions,
   sesame oil and fresh ginger. Market price.

*Request Medium or Hot